Experience a sophisticated and refreshing twist on a Japanese classic with Choya Uji Green Tea Umeshu. This unique liqueur masterfully blends the rich, tangy-sweet flavor of traditional Umeshu, made from 100% premium Japanese Nanko ume fruit, with the elegant, aromatic notes of the finest Uji green tea from Kyoto. Using a special cold-brew method, Choya extracts the delicate essence of the Uji tea leaves, ensuring a fragrant aroma and smooth taste without any harsh bitterness. The result is a light-bodied and perfectly balanced drink that cuts through the natural sweetness of the plum, creating a less syrupy, exceptionally refreshing liqueur. This all-natural creation contains no artificial additives, colorings, or flavorings, offering a pure and authentic taste experience. Tasting Notes: Aroma: An elegant bouquet of sour plum, fragrant jasmine, and roasted green tea, with subtle hints of almond and apricot. Palate: A delightful harmony of sweet and tangy plum that transitions into a sophisticated, earthy green tea flavor. It is light, smooth, and incredibly refreshing. Finish: A clean and short finish with a mild, pleasant dryness and a lingering, cooling tea flavor. Product Details: Alcohol: 7.5% ABV Volume: 720ml Ingredients: Japanese Nanko ume, sugar, cane spirit, premium Uji green tea. How to Enjoy: Versatile and approachable, this Umeshu is perfect for any occasion. Serve it: Chilled: Straight from the refrigerator for a crisp, clean taste. On-the-Rocks: Pour over ice to enjoy as it gently dilutes and opens up. With Soda: Top with soda water for a light, sparkling spritz.